€ 80,00
San Cassiano Valpolicella DOC Superiore
Valpolicella is crafted from grapes harvested late at peak ripeness. Centered on Corvina and Corvinone, with hints of Rondinella and Molinara, it yields a wine that balances austere structure with vibrant, expressive fruit, capturing the essence of its terroir
Production area: Valpolicella, a picturesque region in the Veneto area of northern Italy, located just north of Verona. It is renowned for its rolling hills, lush vineyards, and charming medieval villages. The area is particularly famous for its wine production, especially red wines like Valpolicella Classico, Amarone, and Recioto
Grape variety: Corvina, Corvinone, Rondinella e Molinara
Alcohol content: 14%
Aging: 80% stainless steel, 20% barrique
Tasting notes: Radiant in a bright red hue, the wine enchants the nose with cherries and red berries, delicately intertwined with whispers of spice
Serving temperature: The ideal serving temperature for a Valpolicella is between 14°C and 16°C
Food pairing: Perfectly paired with delicate first courses, risottos infused with mushrooms and truffles, tender white meats braised or grilled, and medium-aged cured meats and cheeses, enhancing the flavors of each dish
