Description
Color: Dark ruby red. Perfume: Intense and enveloping of berries, plums and violets, spicy and woody aromas of pepper and liquorice. Taste: Full-bodied, elegant, with the right acidity that gives freshness, reducing the alcohol content. Everything is balanced by a soft and persistent tannin. Serving temperature: 18°C Food pairings: particularly suitable in combination with traditional Piedmontese first courses, with grilled meats and vegetables, roasts, braised meats, savory and mature cheeses, meat and vegetable meatballs.