Terre di Poggio Pecorino

Production area: Poggiofiorito lies between the Majella massif and the Adriatic Sea. This privileged position creates a unique balance between mountain and maritime influences, shaping a terroir of remarkable expressiveness. The vineyards benefit from constant ventilation, significant day–night temperature variation, and clay-limestone soils that enhance structure, freshness, and aromatic depth. The result is a territory where nature and tradition converge, giving life to wines of character, elegance, and authentic regional identity

Grape variety: Pecorino

Alcohol content: 13%