Description
Tasting notes: An intensely colored red wine, revealing the classic notes of ripe red fruits. On the palate, it expresses all its charm and smoothness, balanced by an elegant freshness and velvety tannins
Serving temperature: Best enjoyed at 19–20 °C, to fully reveal its complexity and elegance
Food pairing: Ideal as an aperitif, it pairs beautifully with fresh cured meats and soft cheeses, enhancing their delicate flavors with its freshness and balance




