San Cassiano Amarone Riserva DOCG
Alcohol 17,50% 6 Bottles
Denomination: Amarone della Valpolicella DOCG Riserva
Varietal: 70% Corvina, 25% Rondinella, 5% Molinara
Production zone: Veneto, Verona, Mezzane
Vinification: the grapes are selected during the year and the drying process is long and natural for about 120 days; fermentation lasts four week with addition of yeasts.
Maturation: 24 months in oak barrels of 500 Lt and 24 months in bottles.
Tasting notes: full bodied, round with notes of red fruits and vanilla. .
Productions: 4.000 bott/750 mL
Closure: Natural Cork
Serving temperature: 16 -18°C
Zuccheri: 4.3 g/l
Acidity: 7.1 g/l
Extract: 41.00 g/l
Trellis system: guyot, 5.000 vines per ha