Description
Tasting notes: Bright straw yellow with elegant golden reflections, it reveals a delicate and expressive bouquet of pear, apple, white peach and white flowers, enriched by tropical fruit and subtle mineral notes. Fresh, savoury and soft on the palate, with a vibrant fruity and mineral character and a long, persistent finish
Serving temperature: Serving temperature: 8–10 °C — best enjoyed chilled, to reveal its vibrant freshness, refined minerality and delicate aromatic character
Food pairing: A graceful companion to delicate first courses, fresh fish, white meats and vibrant salads, with enough character to beautifully complement spicy dishes.




