Description

Tasting notes: A sparkling wine with a very fine, persistent perlage and a pale straw-yellow hue. Its bouquet delicately reveals calycanthus and jasmine flowers, intertwined with elegant notes of quince and pear. On the palate, it is fresh, refined, and harmonious, marked by striking minerality, vibrant structure, and a lingering fruity finish that delights the senses

Serving temperature: Best served chilled at 6–8°C, allowing its vibrant freshness, delicate perlage, and expressive aromatic bouquet to shine

Food pairing: A true all-around wine, it harmonizes beautifully with fish-based pasta dishes and a variety of risottos, enhancing every bite with its freshness and elegance