Description
Tasting notes: Deep ruby red with garnet reflections. Mature notes of blackberry enriched by hints of spice, cocoa, and vanilla. Full-bodied and rounded, harmonious, with remarkable length and a gentle touch of tannins
Serving temperature: Best served at 18°C to fully reveal its aromas and complexity
Food pairing: Perfectly suited to accompany grand dishes of grilled meats, game, and refined aged cheeses, enhancing their flavors with its depth and elegance