Description
Tasting notes: Straw yellow in color with greenish highlights; on the nose it shows intense aromas of banana and exotic fruit. On the palate it reveals a fine balance between softness and structure, with excellent persistence. Aging in medium-toast French oak barriques adds complexity and rich aromatic nuances, with notes of vanilla and acacia honey
Serving temperature: Best served chilled at 8–10°C
Food pairing: Ideal with structured pasta dishes, seafood soups, white-meat main courses, and richly flavored cheeses




