Description
Tasting notes: Straw yellow with greenish highlights, the wine offers subtle, refined aromas of citrus fruits, white flowers, and lemon balm. On the palate it is fresh, dry, and crisp, characterized by a pleasant salinity and good persistence
Serving temperature: Serving temperature: 7–9 °C
Food pairing: Ideal pairings range from grilled fish and shellfish to white meats; a versatile wine suitable throughout the meal, it is also enjoyable as an aperitif and pairs beautifully with soups and sheep’s milk cheeses
