Description
Tasting notes: A salmon-pink wine, vibrant and expressive. Its bouquet bursts with fragrant, lively aromas of fresh berries and cherries, while the palate is perfectly balanced — crisp yet velvety — lingering with a delicate whisper of almonds
Serving temperature: Serve chilled at 6–8°C to enhance its freshness, fine bubbles, and aromatic bouquet
Food pairing: Perfect as an aperitif and an excellent match for seafood dishes