Description

Tasting notes: A brilliant ruby red with garnet reflections, this wine is born from vineyards of exceptional vocation. Its clay-limestone soils, enriched with sandy textures, enhance an intense and expansive bouquet of vinous and ripe fruit aromas. Harmonious in structure, warm and dry on the palate, it unfolds with remarkable depth and a long, lingering finish

Serving temperature: Best enjoyed at 19–20 °C, to fully reveal its complexity and elegance

Food pairing: A versatile, all-occasion wine, perfect throughout the meal and equally at home alongside refined and elaborate dishes such as risottos, game, braised meats, slow-cooked stews and oven-roasted red meats. Its bold character makes it an exceptional pairing for blue cheeses and intensely aged cheeses, creating rich and memorable combinations