Description
Tasting notes: Intense ruby red in color. The bouquet is powerful and refined, with aromas of ripe cherry and plum. On the palate, it is complex and velvety, full-bodied and rich, displaying the characteristic notes of dried grapes
Serving temperature: Best served at 18°C to fully reveal its aromas and complexity
Food pairing: perfect with hearty red meats, flavorful game, and well-aged cheeses




